Jonathan Chavoustie, Senior Student Support Specialist.

Meet our Team: Jonathan Chavoustie, Student Support

At UNE Online students are our top priority, and their success is what drives each and every one of us to do what we do. We’d like to share a little bit about the people that are dedicated to making that happen every day. Meet Jonathan Chavoustie: Student Support Specialist for the Health Informatics and…

Crystal Dee, Author and Online Student - Master of Science in Applied Nutrition program at UNE Online

Reflections of an Online Student: My First Grad Course

For a while now I have known that {for me} going back to school was absolutely necessary. It took some time to get to the point where I was comfortable pulling the trigger and picking a program. It also took a lot of soul searching. I looked at topics everywhere from Psychology/Counseling to an MBA. Nothing…

Joanna Rosebush, PhD, RD, LD

Faculty Spotlight: Joanna Rosebush, Ph.D., RD, LD

Joanna Rosebush Ph.D., RD, LD is a faculty member at UNE Online. She earned her Master of Science in Food Science and Human Nutrition, and her Ph.D. in Food and Nutrition Sciences with a special skill requirement in physiology. She is a Registered, Licensed Dietitian and has been an active member of the Academy of…

Micaela Karlsen, UNE Online Faculty member, Master of Science in Applied Nutrition

Faculty Spotlight: Micaela Karlsen, Master of Science in Applied Nutrition

UNE Applied Nutrition faculty member Micaela Karlsen is a doctoral fellow in Nutritional Epidemiology at the Tufts Friedman School of Nutrition Science and Policy and holds a Master of Science and Public Health from the Johns Hopkins Bloomberg School of Public Health. She is a nationally-recognized speaker in the field of nutrition and currently serves…

Jackson Long, Student in the Master of Science in Applied Nutrition program

Student Spotlight: Jackson Long, Applied Nutrition Student

Jackson Long, a Master of Science in Applied Nutrition student from Boulder, Colorado, is passionate about plant-based eating and living a healthy lifestyle. Jackson’s interest in nutrition was piqued during his time as a competitive cyclist, as he sought out the optimal diet for his athletic performance. His initial interest in nutrition gradually grew into…

Tyler Blankenship, Master of Science in Applied Nutrition Student

Student Spotlight: Tyler Blankenship, MSAN student

Tyler Blankenship, Dietetic Technician, Registered (DTR), from Orlando, Florida, is a student in the Master of Science in Applied Nutrition program. Tyler’s background includes working as a chef at Walt Disney World, as a restaurant nutritionist at Sea World and also in nutrition management at a long term care facility. From Chef to Dietary Management…

Laura Rosales, RN - Master's in Applied Nutrition Student

Student Spotlight: Laura Rosales, MSAN student

Laura Rosales, R.D. is a Master of Science in Applied Nutrition (MSAN) student from El Paso, Texas. She’s a busy working mother who enjoys the academic challenge of pursuing her master’s degree while managing her daily schedule. Prior to beginning her degree with UNE, Laura gained extensive experience in many areas related to the field…

Applied Nutrition tip 3

Tips for Healthy Eating During the Holidays from UNE Nutrition Students 

Healthy eating during the holiday season can be a challenge. We asked our Master of Science in Applied Nutrition students for some tips on maintaining a healthy weight. Here’s what they shared:

 

Nutrition tip #2 from UNE students
Applied Nutrition tip #4

Applied Nutrition tip 3

Applied Nutrition tip #5

Regardless of how you choose to celebrate, UNE Online wishes you the Happiest of Holidays!
 

Principles of Human Nutrition

New and 100% online – Principles of Human Nutrition

Not all online nutrition courses are the same. UNE Online has a brand new online nutrition course, 100% online, with fresh, custom-developed content. Principles of Human Nutrition is a 3-credit, science-oriented, introductory online nutrition course. Course content focuses on the role of nutrition in health promotion and disease prevention in relation to personal health choices. Emphasis is placed on…

FNCE 2016

UNE Attends Food & Nutrition Conference & Expo

The University of New England Graduate Program in Applied Nutrition was pleased to exhibit at the Food & Nutrition Conference & Expo (FNCE), the world’s largest annual meeting of food and nutrition professionals, on October 15-18 in Boston, MA. FNCE is hosted by the Academy of Nutrition and Dietetics, the world’s largest charitable organization focused…